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Subway 11667 Penn Hills Dr Pittsburgh, PA 1...
+14122416110
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Reserveer nu een tafel voor Subway
De menukaart van Subway uit Pittsburgh bevat ongeveer 119 verschillende gerechten en drankjes. gemiddeld genomen betaal je ongeveer 9 € voor een gerecht / drankje.
I went to subway with my husband last night and I was really surprised, we got great service. T...
Even though they were busy, Amber hooked us up with great service and great subs. I definitely...
I ordered and was served by a young man named raymier very proper and respectful young man. I j...
The employees here are all very nice..every timethe area where they make sandwiches always look...
We had great service here on 3/13/17, around 6 pmThe two girls working were awesome and super n...
Meatball Marinara Melt
Add some melty goodness to your Meatball Marinara sub. Make it a Fresh Melt and get craveable meatballs and tangy marinara sauce topped with American and parmesan, all grilled to cheesy perfection. Freshly made in front of you.
Steak Cheese Melt
Grilled, melty and cheesy but also loaded with fresh vegetables? The Steak Cheese Melt is just that, freshly made with onions and peppers and perfectly grilled to cover all your cravings.
Pittige Italiaanse Smelt
Spicy Italian Melt combines the mouth-watering flavor of pepperoni, salami and cheese grilled to melty perfection with the feel-good flavor of spinach, tomatoes and peppers. Guess you can have it all.
Italian B.m.t. Melt
Three craveable meats, melty cheese and fresh veggies. It’s not too good to be true, it’s the Italian B.M.T. Melt. Now you can get the flavors you crave along with the goodness of fresh tomatoes, peppers and onions, that’s a win-win.
#5 Bella Mozza
Lotsa meat and lotsa mozzarella make this special. Thin-sliced Black Forest ham, our NEW capicola, and BelGioioso Fresh Mozzarella on fresh-baked Artisan Italian bread. Topped with spinach, tomatoes, red onions, and banana peppers and drizzled with our ta
#3 Het Monster
Got a monstrous appetite? We’re talking thick juicy steak, crisp bacon, a double helping of Monterey cheddar, green peppers and red onions piled high and served toasted on Artisan Italian bread and topped off with creamy Peppercorn Ranch.