Rockaway River Barn

Mozzarella-Sticks

Batter-dipped fried mozzarella served with Grandma B's marinara sauce

Uiensoep

The Barn's original recipe. Freshly made from tender onions and hearty seasonings with a giant crouton, melted swiss and mozzarella cheese

Krokante Calamares

Fried crispy calamari dredged in our special house seasonal flour with hot or mild sauce

Vischips

Battered-fried cod, Barn fries, coleslaw tartar sauce

Mac-Kaas