Coconut Thai Asian Bistro - S San Diego

Cashewnoten Kip

Stir fry onion, red bell peppers, carrots, pineapple, sugar snow peas and cashew nuts

Larb Kai (Chicken)

Ground chicken breast cooked with tossed roasted rice powder, lime juice, red onions, mint, cilantro, fresh herbs, served with lettuce and cucumber

Jungle Curry (Geen Kokosmelk)

Your choice of protein in Thai paste curry with eggplant, string beans, carrots, broccoli, napa, kachy paste and basil leaves