Black Trumpet - Spring Lake

Krokante Calamari

Resting in an herb infused tomato broth and topped with Manchego cheese

New York Strip Steak

Grilled with a medley of cippolini onions, shitake mushrooms, and pork belly with sweet potato fries

Coquilles

Manasquan Inlet day boat dry sea scallops with red beet cous cous and a chive and spring salad

Mosselen

mushroom salad served with a red pepper remoulade with croutons

Varkenshaas

Grilled and sliced, red cabbage slaw and barbequed smashed potatoes