North Indian Flavour Bondi Junction - Sydney

Boter Kip

Mildly spiced and slightly sweet, butter chicken mixed in tomatoes, butter and cream.

Dal Makhani

24 hours slow cook, black lentils, kidney beans with ginger, garlic, plum tomato, and butter.

Geit Curry

Goat meat with bones cooked in freshly ground spices in onion and tomato gravy.