Greenfire Bistro - Tipp City

Aziatische Kipsalade

Tart and sweet with crispy cucumbers, toasted coconut and peanuts in our ginger vinaigrette dressing

Singaporese Noedels

Chicken, shrimp and pork with a touch of curry and heat. Finished with peanuts, cilantro and lime

Kalfsvlees Marsala

Veal cutlets are pounded thin, breaded and cooked in a skillet with butter, mushrooms and marsala wine- simple and elegant. Served with a side salad and garlic toast

Zalmburger

Fresh chopped and hand pattied seasoned with ginger and cilantro topped with ginger mayo

Babyruggen

Our 20-ingredient Barbeque sauce, a perfect blend of east and west, is just not ladled over top the ribs...it's slightly caramelized and finished on the grill. Served with new potatoes and cole slaw