Aroma Fine Indian Cuisine - Vernon Hills

Garnalen Vindaloo

Shrimp cooked in a spicy hot tomato and onion sauce cooked with potatoes

Paneer Naan

Leavened bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices baked in the clay oven

Raita

Cool whipped yogurt with chopped and shredded onions, cucumbers, carrot and tomatoes

Naan

Leavened bread baked in the clay oven

Groene Salade

Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon