Tandoori-Specialiteiten

Zeevruchten Gemengde Grill

broiled lump crab cake, grilled atlantic salmon grilled cold water lobster tail over a bed of rice pilaf.
Salades

Jumbo Garnalen Martini

six plump tiger prawn shrimp lightly poached chilled. served in a frosty martini glass with our homemade bloody mary cocktail sauce.
Pasta

Kreeft Fettuccini

butter poached cold water lobster tails over spinach fettuccini and tossed in a sun dried tomato pesto cream.
Weekend Brunch

Jumbo-Klontkrabcake

parmesan crusted jumbo lump crabmeat, pan seared and served over rice pilaf.
Salads

Klassieke Caesarsalade

hearts of romaine tossed in a traditional dressing with fresh parmesan cheese and herbed croutons. top your caesar with a choice of sashimi grade tuna, or char-grilled chicken breast.
Bijgerechten

Gevulde Champignonhoedjes

fresh picked mushrooms served hot and stuffed with the chef’s special artichoke and crab dip and accompanied with french baguettes.

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