Planit Eats - Weymouth

Breakfast Nut Bar

Blend of pecans, sunflower seeds, pumpkin seeds, almonds, raisins, and almond butter

Raw Paleo Chocolate Bar

A two-layer blend of cacao, almonds, pumpkin seeds, flax seeds, walnuts, coconut, honey, and dates

Pulled Bbq-Kip

Our BBQ pulled chicken is deliciously savory and plated next to cinnamon sweet potato slices and garlic asparagus

Teriyaki-Gehaktballetjes

Two big lean beef meatballs made with our teriyaki sauce, on a bed of basmati rice, peppers and onions with a side of broccoli

Hand Tossed Buffalo Chicken Strips

Chicken tenders battered in egg and gluten-free flour, seared in coconut oil. Paired with a side of celery sticks and a side of mixed roasted herb carrots

Chakra Quinoa Bowl

Quinoa tossed with sweet potatoes, raw beets, sweet corn, edamame, purple cabbage, and broccoli. Served with an orange ginger dressing