Meddys - Wichita

Champignonsoep

Sautéed mushroom, parsley and onions blended with heavy cream

Tabouleh-Salade

The classic Lebanese mix of bulgur wheat steamed with lemon juice and olive oil, finished with plenty of parsley, tomatoes, onions and spices

Mediterrane Salade

Romaine lettuce with garbanzo beans, cucumbers, cherry tomatoes, and onions, topped with crumbled feta and dressed with balsamic vinegar

Vegetarisch Genot

Grilled zucchini, squash, cauliflower, tomatoes, onions and red peppers seasoned with sumac and pomegranate molasses, layered with hummus and pita

Fattoush-Salade

Crunchy romaine lettuce with cucumbers, tomatoes, onions, bell peppers and radishes, flavored with sumac, parsley and mint