Viva Bene Italian - Worcester

Gegrilde Calamares

Marinated calamari, white beans, mesclun greens and balsamic vinaigrette.

Kalfsvlees Marsala

Pan seared veal, two types of mushrooms, spinach in a sweet marsala wine demi-glaze.

Kip Cacciatore

Sauteed with peppers, onion and mushrooms in a red wine marinara.

Shrimp Scampi

Sauteed in olive oil, garlic, scallions, tomatoes and spinach finished with sweet and dry vermouth and grated Italian cheese.

Biefstuk Van De Haas

Grilled sirloin steak seasoned with viva Bene's all-star seasoning and served with roasted red bliss potatoes and asparagus.