Kip Kerrie in West Valley City
Toon restaurants op kaart
![Toon :companies_count restaurants op kaart Toon :companies_count restaurants op kaart](https://img.menukaart.menu/storage/countries_map/us.jpg)
Zoek een stad voor het gerecht
4.4
Menukaart
Tafelreservering
4.4
Menukaart
Tafelreservering
Stad: West Valley City, 1898 W 3500 S #11, West Valley City, USA, United States
Afhalen, Parkeerplaats, Levering, Accepteert creditcards
4
Menukaart
Tafelreservering
4
Menukaart
Tafelreservering
Stad: West Valley City, 1898 W 3500 South, West Valley City, 84119, United States Of America
"Very good Ramen. One of the best in Utah"
4.4
Menukaart
4.4
Menukaart
Stad: West Valley City, 2836 South 5600th West, West Valley City, UT 84120, United States
"The portion sizes of the food are generous, particularly the soup, which is enough to feed an army and is delicious. The red curry is exceptional and..."
3.9
Menukaart
Tafelreservering
3.9
Menukaart
Tafelreservering
Stad: West Valley City, 5633 W 6200 S #2, West Valley City, United States Of America
"Wonderful food. Wonderful service. Love Lucky Chen."
4.2
Menukaart
4.2
Menukaart
Stad: West Valley City, 4219 W 3500 S, West Valley City I-84120-3290, United States
"Good sea food"
![Kip Kerrie Kip Kerrie](https://img.menukaart.menu/storage/media/dishes_main/69286159/conversions/dish_thumbnail.jpg)
Prijs
De gemiddelde prijs voor Kip Kerrie is:
10 €
Ingrediënten
![Kerrypoeder Kerrypoeder](https://img.menukaart.menu/storage/media/ingredients/83508987/conversions/ingredient_thumbnail.jpg)
Kerrypoeder
- Gangpad Spices and Seasonings Aantal 4 eetlepels (25g)
![Bruine basmatirijst Bruine basmatirijst](https://img.menukaart.menu/storage/media/ingredients/82662021/conversions/ingredient_thumbnail.jpg)
Bruine basmatirijst
- Aantal 2 kopjes (370g)
![Bouillon Bouillon](https://img.menukaart.menu/storage/media/ingredients/83384954/conversions/ingredient_thumbnail.jpg)
Bouillon
- Aantal 1 Kubus (5g)
Feedback
Deze beoordelingen hebben alleen betrekking op de genoemde ingrediënten.
This is actually less involved than you'd thinkI didn't have tomato sauce, so I took 1 can of paste and added that to 1 cup of hot water.
So I bought the ingredients for a different Masala recipe, then accidentally pulled up this recipe and started making itHalf way through making it I realized what I did.
Just exceptionalI add more cayenne for heat and sprinkle about a teaspoon of garam masala over the chicken as its cooking, along with the suggested curry powder.