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Feedback gevenI had been curious about this place for a while and was confident that the food would be delicious based on an event I attended once. However, the restaurant was closed and I kept putting off visiting. But, I saw a post on Instagram about the shrimp avocado dish and it caught my eye.
I purchased the Fruit Sandwich with Kyoto strawberries and mango, as well as the Strawberry Daifuku. The Strawberry Daifuku was unexpectedly delicious with a cream cheese filling. The Fruit Sandwich was worth the price, with a strong fruity taste. The sandwich was filled with soy milk cream that complimented the fruit well, and the slight buttery flavor of the bread rounded out the experience. I had tried a similar strawberry fruit sandwich at a different store before (which was cheaper) but it was completely different. There was a sense of luxury here that exceeded my expectations, so I definitely want to come back again.
When I first visited, I was so impressed by the delicious fig fruit sandwich that I had. This time, I tried the mix special sandwich, the chicken, shiso cheese, and dragon egg sandwich. I also bought various sandwiches for souvenirs, such as the ancient capital flower sandwich, the Sanuki princess sandwich, the Yamasaki mandarin sandwich, and the baked sweet potato sandwich, but it seems I accidentally chose only rare sandwiches and I am satisfied. However, I didn't quite understand the system of collecting stamps to receive a cooling bag, so next time I visit, I will make sure to remember to get the stamp.