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Feedback gevenThis restaurant serves the best cake in Thailand. The roast lamb is incredible and the pies are better than most found in Britain. The coffee was beautiful, but the highlight was the first vanilla slice I've seen in Asia. I make the expensive drive from Bangkok for their torte every week, but it is definitely worth it! Highly recommended.
This restaurant offers amazing food that goes beyond just the typical Aussie meat pie. Make sure to explore their diverse menu which includes schnitzel, parmigiana, lasagna, mashed potatoes, BBQ ribs, veggies, fish and chips, hearty breakfast options, delicious desserts, baked goods, beer, and wine. They also have top deck seating available. Michael, the owner, is a wonderful host and talented chef. The restaurant is clean, has air conditioning, provides good service, and has convenient dining hours from 7AM to 10PM.
I have been to Back at Home Restaurant in Bangkok several times and I absolutely love their chunky beef, minced beef, and apple pie the most.
I had the beef and Guinness pie with potato wedges and salad, which was delicious and tasted just like the ones I used to have back in Australia. My Thai friend had a frozen margarita which had the perfect balance of sweetness. The apple pie was also excellent with flaky pastry and chunky apple pieces.
My dining experience at this restaurant was delightful. The chicken curry pie I ordered was filled with large, flavorful pieces of white meat chicken. The potatoes accompanying the dish were equally delicious. To drink, I tried the Thai milk tea, which came topped with a cute frozen ice teddy bear. It added a sweet touch to an already delicious meal.
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