La Fenière - Abries-Ristolas

Good little restaurant. Pizzas are good, thick, but small. See the price we can't wait for a giant. everything is small, even the regional aperitif dose in the glass. We can't really taste it. On the other hand, the white cheese from the menu is delicious, creamy, probably from the corner. the boss seems a little overwhelmed, but good night,

Open. pizza to take. This is the one who wants a rainy day at 1:20. Unfortunately, even if we were deprived of 6 pizzas, which doesn't look so serious given the other unhappy comments on the pizza. all the restaurateurs apparently don't know the crisis.

The reception is very cold and unpleasant. customers seem to be accustomed and they refuse us a cb payment while he tends the tpm to the person just before us. He refuses to give us certain dishes on the pretext that they must be ordered in advance while it is best marked on the map. food is good but for a typical restaurant, it gives a very bad picture of the region. Run.

Family cuisine, meat and their accompaniment were excellent and the plates well garnished, a little less salads. restaurant held by a couple where many preparations are made home.

I recommend a small family restaurant. The dishes are succulent everything is done at home. The burgundy melt. Inexplicable not to taste it would be a fisherman. A pleasure for taste buds. Very warm, super nice owners! beautiful evening and good time in pure simplicity. Total disconnection. That's good.