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Feedback gevenWow Lagarto was amazing again. The menu clearly identifies GF options and the waiters are very familiar with GF diet requirements. We really felt confirmed by the chef’s chef’s chef’s chef’s chef’s chef’s chef’s chef’s chef’s chef’s chef, had good GF health and cross-contamination risks. All foods are freshly prepared, used finest quality ingredients and is incredible. The presentation is of high quality. We had lobster bisque and scallops to begin, then beef bourginone and lamb. The menu has many options. The cocktails are also amazing that we loved the Hugo Bubbles and the Al Capone old fashion. Sommelier was also very helpful and they have an excellent wine list. Another beautiful note is that it is a live pianist entertainment that is a beautiful atmosphere. It's a 10 of us
Went last night, menu well marked and they sent over a more experienced server when I said coeliac. Fish and chips was marked GF but they didn’t have GF flour so was out for me, had the pork cheeks…lovely. The brownie was marked GF on the menu so ordered that….half way through the original server came over and said to stop eating as the flour used for that was not GF never crossed my mind that it was probably the same flour as the fish, but the fact i’d highlighted coeliac at the start i didn’t think i needed to highlight again…lesson learned). They were very apologetic and confirmed that the flour was a may contain due to a change in supplier, so could have been worse. I didn’t have any subsequent issues but I only had mild symptoms at diagnosis. Would still go back as they did understand, it was just a genuine mistake by a new member of staff.
Wow Lagarto yet again was utterly amazing. The menu clearly identifies GF options and the waiters are very knowledgeable on GF dietary requirements. We felt really reassured from the chef kitchen staff also had good GF awareness and cross contamination risks. All the food is freshly prepared, uses finest quality ingredients, and is incredible. The presentation is of high quality. We had lobster bisque, and scallops to start, then beef bourginone, and lamb shank. The menu has lots of options. The cocktails are also amazing we loved the Hugo Bubbles and the Al Capone old fashioned. The sommelier was also really helpful and they have an excellent wine list. Another lovely touch is they have a live pianist entertainment on which is a lovely atmosphere. It’s a 10 10 from us