Ugo And Vandino - Adeje

Even though we booked we were told to go and find our own table. The blonde female member of staff was memorable for her unsurpassed rudeness!! When she was taking our order she also asked for the dessert orders. I wasn 't prepared for this so went to look to see if there was anything I fancied. Meanwhile, the waitress was standing over my shoulder saying 'well? well? well? ' ... give me a chance!!! I struggled to compute how any member of staff could be so rude to a guest. The food was okay but forgettable. Don 't bother with this restaurant.

An attempt at Italian decor. Service was slow. We had a nice glass of Sauvignon Blanc while we waited. My wife wished to congratulate them on the worst pizza she had ever had. However I had Tortolini cooked at the table, and rolled around in a huge wheel of parmesan. An interesting spectacle, and not bad to eat either. The bill was reasonable, much cheaper then the hotel's main restaurant.

Average food, impossibly slow and unattenive staff. We had two pizzas (four cheases, burrata , one tortallini like pasta (alleged truffles and an odd version of risotto made from wheat. The dessert barrly worth the effort of trying to get a waiter to notice you and take your order. Very disappointing, but you won't get gastroenteritis:

The food and wine were both really great. However, this is not a “separate” restaurant within the hotel, it’s open plan. This means that some people wearing shorts and flip flops cut through which took away from the ambiance at points. I also found the service to be pretty slow. Finally, the dessert I wanted wasn’t available as they had none of it left… which was disappointing as it wasn’t even that busy!

Stayed at Jardin Tropical, paid the sum of 36 Euros for Half Board, arrived for Dinner on the second night of our 7 Night stay. First course acceptable, Main Course, different story. Must have mistaken the Order, I had ordered a Veal dish, out came a Spoon and Fork ??? Politely asked, Oh sorry, Food was delayed, then arrived, my Meal was a plate of Rocket with Parmesan cheese grated over, tough chunk of over cooked Veal hiding underneath ! No “ Sauce “ or moisture of any kind. My Wife had a piece of deep fried Salmon in breadcrumbs, complete with Rocket, again no “ Sauce “ of any kind . Explained our dissatisfaction to the Manager. Made formal complaint to Guest Services next morning. Disgrace !