Bob Evans - Adrian

This was our first time dining at Bob Evans as there are none in New England. My wife ordered the Turkey Dinner Bell Plate, and I had the Honey Butter Chicken and Biscuit. It was delicious comfort food at an affordable price. Our server, Brayr, was very attentive. This location also had a parking lot.

During my first visit, the service was rather slow and one dish in our party was undercooked. This issue had nothing to do with the server, as they were very polite and friendly. However, it seems that the kitchen could use some improvements, at least for my initial experience.

The best service I have ever experienced at a Bob Evans! This restaurant was clean, well-organized, the food was delicious, and all the staff were very friendly. Our waitress (I believe her name was Amanda) was extremely helpful.

Absolutely terrible service and less than desirable standards in operated as well as quality of food. an order of kabeljau with frits placed together with buns and green beans. it was pointed out that the fish was the size of a debit card and the manager explained that they were not mentioned at the order subbing without any mention. I would have accepted this, but the commands were wrong, and a cod sat in the liquid out of the green beans and was so bad that the diligent fell off and separated. this is an absolute failure and a reflection of the terrible management combined with incompetent individual. the cute part was that the coworker who sent food could blow her nose without gloves and could not wash her hands when she further socialized, and they offered me a close of dates banana bread lobe. No thanks!

Food was cold. Needed a hammer and chisel for BLT. Took a hour to get food. If your under staffed then shut half the restaurant down. Let people know. Bad way to run a business. Go across the street they have better breakfast