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Feedback gevenToo bad because the waitress was professional. The area is lovely, historic architecture...beautiful Chateau Aigle and Wine Museum down the street. There are so many good restaurants in the area. This one is not a good value.
Possibly the best fondue I ever had — and one of the friendliest staffs I’ve had the pleasure of being served by!! Highly recommended!!
Rather than choosing the safe option of steak (pave,) we made the mistake going for a local speciality. We didn´t quite understand the description on the menu or the explanation of the lady serving us. In hindsight our learning was to go for the safe option (our mistake really, the restaurant could not do much about it).What we choose was a local speciality with beef and only two were available, so I assumed it must be really good. The dish we were given was kind of a cheeseburger with a few small pieces of steak that was slightly overcooked. The fact is that I really dislike cheese (not easy in Switzerland) and I didnt eat anything apart from the pieces of steak.The rest of our company chose a fondue and I was glad that we were sitting on the terrace, if you know what I mean, so it was just bearable.All in all not a good experience. The only good thing was the very charming service and that fact that we sat on the terrace!
Handy for lunch when visiting the nearby chateau and wine museum. Decent simple food and an interesting local wine selection. Would be happy to return.
Enjoyed a delicious lunch in this gorgeous place. Service was great and food
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