Chez Annie - Aix-en-Provence

At Annie's, it's this hidden pepit, an unsuspected gourmet treasure nestled at the bottom of a parking lot in a non-commercial area of Aix-en-Provence. It's not the kind of place we find by chance. No, at Annie, we're usually initiated by a regular, and once we've crossed the door, the experience is so unique that she calls you back again and again. What strikes first is this masculine and friendly atmosphere, typical of places frequented by workers, especially the building. The bar counter, although large, is constantly animated, reflecting the importance of aperitif in local culture. This is a place where you come for the good dear, but also for the pleasure of finding yourself, exchanging a few words with the accusers or sharing a laugh with the staff. The boss, the bartender and the waitresses are the cherry on the cake: always welcoming, smiling and ready to serve. Their conviviality and professionalism greatly contribute to the warm and authentic atmosphere of the place. On the kitchen side, Chez Annie excels in the art of offering simple but delicious dishes, with a value for money challenging any competition. Whether it's the classics of road cuisine, varied day dishes or home specialities, each bite is a treat for taste buds. The freshness of the ingredients and the generosity of the servings are constants here. In short, Chez Annie is this unique address where each visit is a full experience. It comes for tasty and affordable food, but it remains for the unmatched atmosphere and feeling of being, the space of a meal, an integral part of a welded and joyful community. A place to discover and rediscover, a little corner of paradise for lovers of good cuisine and good company.

Perfect dish, wonderful meat. Cuisine of our moms. To do and redo!!!!

The restaurant is located in a business area. We must ignore the framework. We enjoyed the coast and the cod with fried salad accompaniment. Correct price. The check can easily climb. The price at 3 euros of the small accompanying sauce is excessive. The chocolate mousse is very good with taste and a beautiful texture. The noise in the room quickly becomes painful and unbearable: accoustic to review.

Super kitchen, top staff. Warm, hearty and good dishes. An old restaurant, nothing to say.

To the top damage it closes before the scheduled date and it's open only on Tuesdays