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Feedback gevenQuick service and really good food. Definitely recommend the Kashmiri chai. Really good options for naans
The food is overly priced and the quantity is not satisfactory, I liked the innovativeness in food that they offer naan with various types of fillings. We ordered two full naan, one Bihari kabob naan (spicy)and one Philly cheese steak naan (not spicy). The taste of Philly cheese steak naan was good, but we did not much like the Bihari. We also ordered karak chai, but the taste was not good as well.
Not what we were expecting. Savoury naans were all slightly spicy even for non spicy fillings, not suitable for young family members.Food: I got the Philly Cheesesteak Naan in half portion (2 pieces), and first bite was really good! It had good flavour, with a little bit of spice, and cheesy goodness. However, halfway through, the naan did become quite boring, to the point where the 2nd piece was almost a chore to finish. I got my young (3yo) child a mushroom and mozzarella, which was labelled as non spicy, however, it also had a slight spice to it. My child could not eat it, and I had ordered the full 4pc portion. My husband tried the butter chicken naan and achari paneer naan , both half portions to try. They were good, the chicken was plentiful, although the chicken breast were overcooked and dry. They put sesame seeds on all the naan, regardless of the sweet or savoury filling, and it seemed like an easy topping, however a more complimentary topping (ie. Whipped cream and sprinkles for the sweet naans) would make them more appealing. My child also wanted the gulab jamun cheesecake. The gulab jamun was quite crumbly, perhaps not very fresh. I wanted some of the specialty teas but none were available.Restaurant:While the seating area was wide open with a good number of tables, the restaurant was quite bare from the walls to the food display case.Other:There were a lot of flies, some really large ones, that were swarming around diners including some of my friends that dined with us.
It's always a pleasure to get together with foodie friends over a good meal. This time, we met for dinner at Naan and Chai in Ajax. They specialize in Pakistani food, all served on naan, a type of flatbread.We had a variety of savoury and sweet items. While we enjoyed their offerings and found them quite tasty, we also found them a bit boring after the first few bites. All the dishes were made with the same sesame naan flatbread, regardless of whether it was a savoury or sweet dish.I had the Bihari Kabob Naan, which was made with beef and included red onions and a smokey garlic sauce. It was quite tasty and very filling. I probably should have ordered the smaller size.Although clean, the decor in this place was rather plain. Service was okay.
We went there for first time for dine in and food was great. We ordered different types of naan and saffron tea which was a perfect combination. Surely recommended and host was amazing.