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Feedback gevenI had an amazing experience at this restaurant. The sushi was fantastic, especially the Salem roll, California roll with crunch, shrimp tempura roll, and cucumber tuna roll. Each piece was made with excellent fresh fish and expertly prepared. The goyza and miso soup were perfect for warming up on a cold day. It was a special treat for my daughter's birthday. I highly recommend this place and the friendly staff who work here.
This restaurant serves the best Japanese food in the area. They offer a variety of fresh and delicious dishes, from classic bento boxes to spicy poke bowls, as well as traditional and specialty sushi rolls. A must-try is the Salem Roll, it is a tasty delight.
When he finally took our order, he appeared disinterested and did not inquire about our drink preferences. I had to ask for a hot tea, as I usually do. The server gave me a white towel to clean up the spill on the table, and I also accidentally spilled soy sauce, which I cleaned up with the same cloth. I was frustrated with the poor service and contemplated leaving, but my grandson suggested that perhaps the server was having a bad day. I decided to stay, finished my meal, and left a generous tip to show that I harbored no hard feelings. However, if this level of service continues, this restaurant will not be my top choice for dining in the future.
I ordered an eel roll, miso soup, cucumber salad, California roll, and calamari at this restaurant. The rolls were well-prepared and nicely decorated, with a fresh taste, although the topping sauce was a bit salty. The miso soup and cucumber salad were small side dishes that were reflective of their low price. Unfortunately, the calamari was disappointing as it had a rubbery texture and was served in a small portion for $9. I have included photos of everything except for the rolls, as they slipped from the seat of my car on the way home and were not presented in their original condition.
A woman attempted to place an online order at the restaurant, but encountered issues at the end of the process. She ended up calling in the order instead. The restaurant informed her that it would take 30 minutes due to being very busy. She waited in the parking lot and then went inside. After being told that her order was not ready, she waited over 50 minutes before her wife called back and discovered that the restaurant had lost their order. The woman was frustrated and felt that it was a waste of time. The restaurant needs to better organize their operations for busier periods, or they risk losing a significant amount of business.
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