Albuquerque City Limits

The restaurant has a clean atmosphere, a friendly and professional staff, and the food is simply amazing. The employees were welcoming while maintaining a high level of professionalism. The dishes were incredibly delicious and fresh. My only minor issue was that the food was so fresh that it was piping hot, and I had to wait a bit for it to cool down. (But that’s really not a complaint at all!) Overall, it was a fantastic experience, and I can't wait to return.

The cheeseburger is quite good. It's not especially unique, but it's reasonably priced.

My husband has celiac disease, so we have to be very selective about where we dine. The restaurant communicated effectively with us regarding which dishes could be made gluten-free and explained how they ensured that. They took meticulous precautions to keep his food free from any gluten, and we've never felt so assured that he wouldn't be at risk of cross-contamination. We both thoroughly enjoyed the meal and will definitely be returning.

This was a quick find. I had their Green Chili Cheese Burger with sopapilla buns. Delicious. The meat was a well seasoned hand pressed patty. Not some thin piece, but a thick 'Mom ' burger patty. I opted for salad instead of the steak fries. They also have homemade desserts, which on my visit, 3/26/22, included 3 different types of cheesecakes. So when I 'm back in ABQ, this place will be on my list of places to eat.

I can't believe I've been missing this! The burger and home fries were absolutely amazing! Make sure to save room for the custard (it's a family recipe) after your meal—it's definitely worth it. The staff were incredibly friendly. I didn’t even realize they were closing as I was leaving, but they remained just as welcoming and helpful. I highly recommend stopping by to support this local family-owned restaurant. You won’t regret it!