Abas Pizzeria Affittacamere - Ales

Excellent restaurant and menu, excellent rooms, excellent value for money. Friendly and competent staff. We had fun. Vegetarian options: I don't remember the whole menu, but I think on request they can do Kid-friendliness: I saw the seats. If they're not screaming and restless children. Wheelchair accessibility: Access from the road. I don't think it's suitable for wheelchair passage.

Positive, I ate excellent quality meat in a well-kept environment and transported you to another era. Wooden beams, exposed bricks gave a different atmosphere. Then Ales is a beautiful country, near Monte Arci you feel a little fresh air. The cathedral of some importance for the country considered the most important of the Marmilla.

Great service, good food, nice location Service: Dine in Meal Type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmospheric: 5.

At the darkness of a wet Sunday, the herd composed of 11 people decided to sit inside the restaurant located nearby, certainly not the first appearance for each member. Only entrance in looseness, with the physiomic smile printed on the faces, atmosphere conciliating the peaceful stay. He welcomed us to the table the main waiter (only member of the room on the occasion); longilineus, spigliato but also pungent in the minutes, I have often and willingly extinguished mugugni discordanti for some orders, considering them less than others. Waiting times to a small extent, and this should be underlined as anything but common, although, for a lack of connection of the antenna to the television, the night game of the Worlds was seen with some discomfort. The main one also thanks to the small body, it manifested palpable escalation in the transport of the courses, sgusciante between the obstacles and timely whenever. Among the sorrowful notes, however, there is the indigestion of sarcastic jokes, in particular with regard to the undersigned, with humor that competed at sprazzi. Pizzas seasoned with fierce abundance and highly appreciated by the various upper oral walls; so expensive and sliced of beef, also praised by consumers, considering the corned bovine cooked at the threshold of praise and soft to the dental crushing (sicuramente bred with digestive walks and grates). Potatoes containing papillar pleasure, albeit not grown dry; golden rations made a stir even more for their formidable aesthetics. So the time of dessert came, decretabile object of repertoire of the refreshment point. Semifreds praised by a great voice and consumed in vast majority at the expense of glucidic colleagues; mention of the obligation for cheesecake, majestic and play in particular to the boscayoli fruits, with the red lit to revive the souls of the most demolished. From the aesthetics of dessert to its bowels, in this case the frame embellishes the painting already of itself delicious. To deliberate the good exit of the meal it is necessary the coffee, considered from the beginning of the cesary March, the terminal that places the veto; during hiring, the pleasure mastered facial expressions. The account has been at the limit, some little bit less would have been welcomed to different legs but remains untouchable how much obedient appreciated in today's coming.

A restaurant that proved to be a pleasant surprise. Service: Dine in Meal Type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmospheric: 5.