Afbeeldingen
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Feedback gevenWhen in Calpe eat with the locals January we ate here a few times on our visit to Calpe and have eaten here over the last few years. The situation is on the Main road but it doesn't stop your enjoyment of sitting out side in the sunshine even in January although there is plenty of seating inside. The food is local Spanish good honest food no messing. We have tried several dishes of the day a 3 course meal with wine bead salad inclusive 8 euros 50 per parson. The soups home made cream of vegetable or meat chick pea. Mixed meats, Macaronis . Main course of Pork chops, Liver, Steak, Seasonal Fish dishes Plus deserts Ice cream, flan, Rice Pudding, Chocolate Profiteroles. House wine very good, it does make a difference. The staff are very efficient and pleasant . I recommend you eat later the early as it's busy earlier with the working Spanish. All in all a very good luncheon