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Feedback gevenI don 't usually write reviews, but I 'm truly thrilled by this experience. After 20 minutes of waiting (and it can take) I am finally called to sit at the table where, after another 20 minutes, someone finally shows up to take my order. The braised meat arrives with a certain speed (while there is still not even a trace of beer), the worst braised meat I have ever eaten, 3 slices of meat with a sort of sauce with a distant hint of Barolo, it reminded me, without exaggeration, of the slices of meat from the hospital. The beer finally arrives, small one, because the big one has run out in the meantime. In addition, I had asked for baked potatoes but they followed the route of the beer... never received!
Very slow service. Between one dish and another you last forever. The pasta very mediocre. That said, the place is fantastic. You choose if you want to eat well or be in a good place. Expensive price for what you get... Food: 2 Service: 2 Atmosphere: 5
Small, welcoming place with excellent traditional Piedmontese dishes
Excellent quality food, very friendly and helpful staff. Dishes made with care and professionalism, highlighting the flavours. Booking in advance is recommended. Food: 5 Service: 5 Atmosphere: 5
Very nice home . Tablecloth service; we like it or we don’t like it . I had ravioli stuffed with veal. Rather good dish with quite a bit of sauce which still lacks a little flavor for my taste. The Nebiolo glass is pretty good. Overall, it's good but not enough to blow your mind Service: Dine in Meal type: Lunch