Il Pioppo - ANGUILLARA SABAZIA

According to reviews this must be good. So I went there. And it is! Typical Italian food. Good service. They do their best to help you in English. And the food hmmm Recommended!

Finally some food with attention for detail! We came here for a dinner and were positively surprised by the refined cuisine. As we live in Anguillara we do appreciate the homely cooking that goes on in most places but sometimes you just want something a bit more special. The food was very good (minus the fritto misto which I found a tad too salty) and the wine list was also quite innovative plus, the waitress could speak to every wine which is not that common around here. Big thumbs up. The total bill for two adults and two kids came in at 120EUR which is definitely dearer than most places on the lake; but with the quality and level of cooking entirely warranted. Well done!

There are so many things to say! but I whisper saying that the location is cared for and very welcoming, the wonderful staff and Lydia, the owner makes you feel pampered immediately. the chef is the top! his dishes are an explosion of flavor to every mouth! I will never thank you enough! you made our marriage unique! we felt in the family but with the serenity of being in the hands of real professionals! If you want to read. .any extra detail... since we spent a lot of time organizing the wedding! The restaurant is on the lake, it also has a bathing establishment and a bar where in the evening (or when you want) it is possible to make an aperitif with a super spritz! (but not only) the establishment has many sunbeds and umbrellas but also the space between them, in short you are not one above each other. the beach is very clean and well maintained and is always present more than a lifeguard. In addition to the aperitifs you can eat from the sandwiches made at the moment to the tramezzini and piadines. you can also ask salad at your choice! personally I love the piadina! You can also eat at the restaurant of course! The dishes at the restaurant vary often, following the seasonality of the ingredients and the fantasy of the past, together with the continuous search for the flavors of the chef! Lidia will recommend the best combination with the wines.. is fantastic! the restaurant has an indoor room and a well covered outdoor space. in addition to having a wooden stake, very romantic, from where you can eat immersing yourself in the blue of the lake! If you come to the valley vineyard you can not stop. I'd like to come to us because trust me, it's worth it! look at the photos of the dishes and judge you! prices absolutely in the average from the to if you consider the quality of the raw materials that are really wanted and fresh! very plentiful portions, especially the sea fry..which is also amazing! Thanks again for everything you have done for our wedding!

The restaurant is pleasant, simple, right on the lake. in this season open only on weekends and for this (think) the menu offers only or choices for each course, but all creative and inviting. what we took was very good and the price absolutely reasonable. Although we ate outdoors, the tables were still well spaced. friendly and helpful staff. A beautiful discovery!

Non posso mettere più di 5 stelle, peccato! La location si trova in riva al lago, con la vista posta direttamente sulla spiaggia. L'attenzione ai dettagli si percepisce fin dall'inizio del servizio con le accurate descrizioni dei piatti. L'entrée è stata una piacevole e gustosa sorpresa, seguita dalla leggera ma corposa frittura di lattarini (un piatto tipico locale) e un abbondante piatto di gnoccarelli al ragù di lago, il cui tocco di menta ho trovato essere uno spettacolo per le papille gustative. La cena si è conclusa con la crostata di Pomicio, una pasticceria locale: una sorpresa deliziosa. Tornerei subito per provare tutte le altre pietanze e per godermi la bellissima vista