Kitchen On West St. - Annapolis

I had an amazing experience at this restaurant. The hostess, staff, server, bartender, and valet security team were all excellent. The Ribeye with Brussels that I ordered was delicious, and the drinks were great. I will definitely be visiting again soon, especially when in Annapolis.

It was convenient staying at the hotel, but not worth it. Bad service, mediocre food. So many better options walking distance.

The bar areas is cute but the menu items are completely different than the pics on their google page. Best thing was the burger and the service/bartender/drinks

The menu and atmosphere are enticing but the drinks and service were not. It was a bad sign when, upon entering, the waitress and bartender didn 't know how to confirm a reservation with OpenTable. We were seated quickly since it was empty at 5:45 on a Saturday, but the service was underwhelming and we had to wait a long time to pay the check after we were ready. Even thought I had little confidence in the bartender, I couldn 't help but order the smoked old fashioned since it is one of my favorite drinks. The ingredients were badly mis-measured and there was no hint of smoke whatsoever. Also, I 'm confident they used table syrup instead of the organic pure maple syrup as advertised on the menu. Even though I hate to waste a drink, I left half of this one because it was so poorly prepared. My friend 's Orange Crush drink was equally unbalanced with far too much vodka and not enough flavor from the other ingredients. She only had a couple of sips, then couldn 't stomach any more. We quite enjoyed the hummus plate, impossible burger, and smashed burger. I do not intend to return to this establishment. It seems to have great promise since it is a lovely environment and good food but the delivery and execution of beverages was poor.

The atmosphere and service were excellent. We were surprised to find out upon arrival that the restaurant is actually located within the hotel. It had a nice, relaxed ambiance. The service was exceptional, however, the quality of the food could have been improved.