Kamouraska Table Cave Epicerie - Annecy

Note: the name of the restaurant is simply kamaruska. la piscine kamaruska is the name of her Facebook page. they are also at 6passage de la cathedrale. that is not their typical tourist restaurant. in fact it is not a typical restaurant. kamarouskas is essentially a...combination weinladen (only natural wines) and dinner restaurant. the seats are very limited with a few small tables outside, two small tables and a very large marble table, which has about 10 people square. each night there is a menu with about 5 curses. However, they can choose from some courses and save a little money. vegetarian options can be available. but you wanted to ask when you made the reservation. eating is absolutely delicious and expresses completely what is on the markets and how the cook feels. there is no wine list perse. Instead, you just select something from the regals. Warning: if they don't like to sit near strangers, share plates or are a picky eater, they avoid this place otherwise go and have an incredible experience. English spoken.

Kamouraska was a real joy. the owners promote a true feeling of sociality and hospitality. we left with some new friends, which is a beautiful rareness. from a wine-perspective kamouraska is one of the best, most interesting natural wine bars in the...world that rival some of the best in paris, Scandinavia or new york. In such a bar a menu of such sublime quality is rarely offered. my man and I share the tasting menu and each cure impressed us more and more. we were surprised by what incredible food we received at such a reasonable price. unnecessary to say we have full (of eating, weeping, new friends) and overjoyed. we will certainly be back and will recommend to all our friends who travel to annecy.

In a beautiful hidden place behind the cathedrale, here is a nice cozy little place where to enjoy a healthy reissalat or a house made muffin. vegan friendly. and in the did, friendly for all.

Great space with wonderful food utilizing unique flavors. The husband/wife owners are delightful people. It is off the beaten path so not full of tourists. Excellent spot!

The proprietors are most welcoming and knowledgeable. A fine selection of plates are offered highlighting very fresh local ingredients prepared with love, care and creativity, plus an out of this world wine selection from small producers. It's very small place with chef's table seating. Select...examples on the night we were there included a courgette zucchini prepared as pasta with red peppers and tomatoes topped with shredded tome. The main entree was roasted pork shoulder with mussels (absolutely brilliant bite) swimming in goats milk and seaweed. Dessert was a heavenly chocolate fondant with Tonka bean ice cream (creamy deliciousness) and cardomin cream. Divine. Highly recommend!