Vietnamese Cuisine Appleton Tony Nguyen (new Listing Comin

The steamed dumplings were warm and moist, and I believe they were made with pork. They were a real treat, especially when dipped in the sauce that tasted like a blend of soy sauce and sesame oil—whatever the mix was, it was absolutely delicious! The crab rangoons were crispy, warm, creamy, and packed with flavor. I found the dipping sauce to be not too sweet, so I preferred to enjoy them on their own. The pho was fragrant and filling, with noodles that had a fantastic texture. The portion was quite generous for a medium bowl! Although I didn't take a photo, I also sampled the coconut water and Vietnamese iced coffee. The coconut water was refreshing, while I found the coffee to be a bit too sweet for my liking. The staff were friendly and had a laid-back attitude.

The service was outstanding, the portions were large, and the flavors were wonderful. I highly recommend the Lo Mein Seafood Pho—just be sure to ask for all the toppings! Although there was a mix-up with our order at first, the staff promptly fixed the mistake. They were also very attentive when it came to refilling our drinks.

A true gem in a city filled with ordinary restaurants. Great prices and exceptionally delicious food. The staff is wonderful too!

We have been visiting this restaurant since it opened in May, and we absolutely love their dishes. The Pork Bun Thit and Sizzling Beef are must-tries! Everything tastes incredibly authentic and is clearly prepared with care. The staff is attentive, the location is fantastic, and the restaurant itself is very clean as well!

We had an amazing lunch experience today. The service was outstanding, and the food was delicious. We started with spring rolls and dumplings, followed by a pork bun and a beef bun. Our server was knowledgeable, friendly, and very accommodating. We will definitely return to try the Pho when we’re back in town!