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I went for an apericena, the guy suggested us, good cutters, the quality of the products felt, even beer was great. Too bad a cutting board for 2 cost 50 euros,...
Lees verderA small, very large place to drink something different from what we normally are used to drinking, (personal thinking). Every time I get back, I taste something...
Lees verder3 times in this ... that I don't know if to call Hosteria, Winebar, restaurant..... Anyway in this small place ... you eat and drink special things ... really p...
Lees verderDefinitely different place for type of dishes proposed, bruschette of all kinds condiments really good and different from the usual, you feel the goodness of th...
Lees verderOften understood in this place also to exchange a chat with the owner Matteo and at every occasion there is a glass of wines to taste. Salumi di produzione prop...
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Lees verderIdeal for a snack and a chat with friends!
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