Il Portichetto - ARENZANO

We went there on Thursday after noon and they were closed. As per information provided they should been open from 11:30 till 15:00

I would define it average. Everything here is average. From the tables and chairs (plastic chairs you find in a street food joint, and you would not expect to find in a restaurant), service, menu and wines. The context is fine, especially if you have kids who can run around in the nearby park while you are having dinner. Overall, food is average. Tried trofie al pesto and surprisingly there were no potatoes or green beans. Wine was too warm to be served. Other guests noticed a strong garlic flavor in pretty much everything they had, but this could be very personal. Pizza is made in their own way, probably worth tasting it and decide if you love it or hate it. Farinata was very good. Finally service was slow, it is definitely not adequate to the number of tables so please don't tell me it was a crowded night.

A nice restaurant a bit secluded from the hustle of the Arenzano town center which serves excellent dishes representing only the best Italian food can offer. The pasta were a delight, cooked to perfection and really al dente. The main course a type of piccata a la Milanese was very delicious. A highlight was the pistachio Tartuffo from Calabria. Recommended!!

Extremely nice and professional, great food and a pleasant surprise the fantastic pizza panorama and lovely location

Excellent flour with toasts, nuts and olives.