Blaze Pizza - Arroyo Grande

Waited in the stagnant line for about 10-15 minutes after 10 or so online pizza were made while ignored us in agreement with no end in itself, I cut my losses and left. I will probably be able to drive, park, order and leave somewhere else before they would have ever recognized the line.

Blaze Owners/Managers stop their employees to skimp on toppings to say when the moats/customer is in business do a build them their own! we are tired of the attitudes of the worker when we ask for more toppings! since he opened up in the AG stores, and both the shorter female manager, as well as a large male manager type press the mozens constantly on the next pizza as fast as possible (that is in the last few years.) after we have talked with some less annoying workers (not the manager) they will not even see you in the eye, but rather bump under breath (that has happened several times) they can also say that the nice workers hate to work there, and not long, that says a lot about how the place is managed, rather sad. my son doesn't like it anymore because he feels guilty to ask more toppings. it should not be referred to as build your own pizza, but as come get an attitude from us pizza if they ask for more than 6 pieces pfefferoni. feels like every time I go to the restaurant, I have to prepare for a fight der-der-wils, and settings. instead of such resistance, should it be better for them to be more of x-topping wonderful customers? or is that enough of X-topping type that keeps us in business. yes, a bit milder sarcasm, but you have the idea. o, and I rarely write negative cries, but I have both brought my youngs to this place for years, about any other week, so it is sad to think that we will stop. if they are out there blaze Owners/Manager, please fix this problem asap. I will change the review if the posture stops at the next visit, provided we continue.

The load was not busy and the staff was friendly. I gave him 4 stars because I had tipped for the half of my pizza and the server could not look at the step when cutting. it defeated the purpose to choose certain toppings for the half of the pizza.

They are very guarded with the ingredients. the app forces a tip that I don't want to be forced to drink. I usually tip higher, but when I looked at my bill, it put a $3 tap there

5/14/2022 8:30pm-9:00pm.I used to go to this place, but there was incidents were one employee threw my daughter's pizza on the floor because he put on the wrong topping. They were so mean, we went back to tell them they have to treat us with friendliness. Now tonight, my son ordered high-rise dough on his pizza like he usually does and the dough was raw. We called to try to just let them know, because we still want to have a good relationship with them, but we couldn't get connected to their phone. Then we went online if we could get the information to them because we live here and we want to make sure that we have a good relationship with them. But there was no place get to complain to them online, that is why have to write the complaint through this online review. We've been living in this community for a long time and we want to make sure our relationship with people in this community is fine as well as workers in restaurants. We do think that this kind of unfair treatment can not be stopped no matter how much we're kind to others we know it may not change everyone's bad attitude but we think it is our responsibility to be kind and tell them how we feel when we are treated unfairly. Thank you.