Pickles Indian Cuisine - Artesia

Pickles Indian Kitchen is a great restaurant. Overall, employees seem to enjoy their job and are more and more than happy to explain something to their customers. It's a good environment. The restaurant has huge brightly colored paintings of Indian women, mangoes and trees. The restaurant also sells pickles in glasses near the checkout. If you want my opinion, the restaurant has a domestic feeling. Homely feeling that their employees remember their customers and the brightly colored walls as well as the painting seem to welcome you every time you enter the restaurant. Located in City Plaza, there are a lot of available parking spaces. Parking is often difficult to get when you come to City Plaza during a busy time (e.g. lunch or dinner). You might also want to remember that there are many other restaurants in City Plaza next to Pickles Indian Kitchen, which explains why parking is usually filled during lunch or dinner times. Try to pickles Indian cuisine 10 minutes (give or take before you hungry, just so that you can focus on a parking lot. If I remember correctly, they are closed between the hours from 15:00 to 17:00. I know that since I was hungry once at 4:00, I wanted Indian food, came to Pickles and learned that they were closed. I took a menu from her restaurant instead. (They make menus outside their restaurant. In terms of food, they offer vegetarian products as well as non-vegetarian (chicken, mutton and seafood). So far I had her Kadai-scatterer, Karaikudi-Fries and Samosas. Overall, her food was delicious. Unfortunately, there were times when I ate the same dish and it didn't taste exactly the same as the first time I ate the dish. I came to realize that this has something to do with the restaurant with more than one cook. (I assume that each cook cooks something different from the other. Last but not least, their prices are a bit on the expensive side.

I've been in the USA for 7 years and have never experienced such a bad hospitality in one of the US rehabilitators. This is the worst restorer for hospitality. Here's what happened to me when I visited Pickles to brunch today (i.e. 2/1/2014). I went to this restorer on Saturday at 11:30. I was very hungry. I sat in a place. Server came and gave me the menu. He did not turn up to 10 minutes, so I called him and ordered “Uttapam” and tea, I told him that he served me tea after uttapam. Without warning me that uttapam takes 30 minutes to prepare that he went in and gave the order. I was in the impression that I got uttapam in 5 or 10 minutes. After 5 minutes he came and served me tea. I told him I can't do it until I finish uttapam. He took it in. I waited for uttapam for 15 mintues, and meanwhile I realized that the buffet started for lunch. Since I did not get my uttapam and I was very hungry, I told the server to cancel uttapam and I will take the buffet. He went in and came after a few minutes and told me that uttapam is on the grill. But I told him to cancel the Uttapam since I had lunch. He didn't say anything, and I went on with my lunch. After some time he bought Uttapam. I was shocked to see Uttapam in my place. He even waited for me before he put uttapam on my table. He laid uttapam and went. When I saw uttapam on my table, I was shocked. I called the server and asked him why he set it when I canceled it. Then he started telling me that as soon as any article is on the grill, we can't cancel it. When I asked him why you told me that when I asked him to quit. When I started my lunch, you ask me to take both. When I started with this server, the owner of the restorer Mr.Nageshware Rao heard our conversation and he began to arguring with me. He told me you ordered it and if it's on the grill, you have to take it, there's no other way. When I told him that your server did not inform me that I must accept the order when it is on the grill. He wasn't able to listen to me at all. When I told him I'm going to review it. He got angry and asked me if I threatened him. I said yes, I'm threatening because you didn't really tell me about the order. Then he lifted his pitch and told me, "I don't care about your damn review, go and do what you want." I was surprised and shocked to hear that. I mean in India there is a saying “Atiti Devo Bava” means “Guest is like God”. Here I see a person who is the owner of the restaurant and when I went there as a paying guest, he humiliated me with such a excitement, I never decided to go this place again in my whole life. Finally, I pay both for uttapam and for lunch buffet. I mean, we go to restaurants to have some rest, but here I see a restaurant that gives you more stress than peace.

Pickles Indian Kitchen is a great restaurant. Overall, the employees seem to enjoy their job and are always more than happy to explain anything to their customers. It’s a good environment to be in. The restaurant has huge brightly colored paintings of Indian women, mangos and trees. The restaurant also sells pickles in jars near the cash register. If you want my opinion, the restaurant has a home-like feel to it. Home-like feel in that their employees remember their customers and the brightly colored walls as well as the painting seem to welcome you each time you enter the restaurant. Located inside City Plaza, there’s a lot of available parking. However, parking is often hard to obtain if you come to City Plaza during a busy time (ex. lunch or dinner . You might want to also keep in mind that there are many other restaurants at City Plaza in addition to Pickles Indian Kitchen, which explains why parking tends to be fully be occupied during lunch or dinner times. Try to get to Pickles Indian Kitchen 10 minutes (give or take before you get hungry just so that you can focus on finding a parking spot. If I remember correctly, they’re closed between the hours of 3:00 PM to 5:00 PM. I know this since I was once hungry at 4 PM, wanted Indian food, came to Pickles and learned that they were closed. I ended up taking a menu from their restaurant instead. (They place menus outside of their restaurant. In regards to food, they offer vegetarian items as well as non-vegetarian (chicken, mutton and seafood items. To date, I’ve had their kadai paneer, karaikudi fries and samosas. Overall, their food has been tasty. Unfortunately, there have been times when I’ve eaten the same dish and it didn’t taste exactly the same as the first time I ate the dish. I came to realize that this may have something to do with the restaurant having more than one chef. (I am assuming that each chef cooks a bit differently from the other. Last but not least, their prices are a bit on the expensive side.

I have been in U.S since 7 years and I never experienced such a bad hospitality in any of the U.S restuarants. This is the most bad resturant for hospitality. Here is what happened to me when I visited Pickles for brunch today (i.e., 2/1/2014). I went to this resturant at around 11:30 a.m. on saturday. I was very hungry. I went there and sat on one seat. Server came and gave me the menu. He didnot turn up until 10minutes, so I called him and ordered “Uttapam” and Tea, I told him to serve me tea after uttapam. Without warning me that uttapam will take 30 minutes to prepare he went inside and gave the order. I was in the impression that I will get uttapam in 5 or 10 mintues. After 5 min, he came and served me tea. I told him I cannot have it until I finish uttapam. He took that inside. I waited for uttapam for 15 mintues, and meanwhile I realised that the buffet for lunch has started. Since, I did not get my uttapam and I was very hungry, I told the server to cancel uttapam and I am going to take the buffet. He went inside and came bask after few minutes and told me that uttapam is on grill. But, I told him to cancel the uttapam since I am having lunch. He did not say anything and I continued with my lunch. After some time he bought Uttapam. I was shocked to see Uttapam on my seat. He dint even waited for me before putting uttapam on my table. He put uttapam and left. When I see uttapam on my table, I got shocked. I called the server and asked him why he put it when I already cancelled it. Then he started telling me that once any item is on grill we cannot cancel it. When I asked him why you dint tell me that when I asked him to cancel it. Now, when I started my lunch you are asking me to take both. When I started talking to this server, that time the owner of the resturant Mr.Nageshware Rao heard our conversation and he started arguring with me. He started telling me that you ordered it and when it is on grill you have to take it, there is no other way. When I told him that your server has not informed me that I have to accept the order when it is on the grill. He was not in a position to listen to me at all. When I told him that I am going to give a review on it. He got angry and asked me whether I am threatening him. I said yes I am threatening because you did not properly communicated me about the order. Then he raised his pitch and told me “I dont care about your damn review, go and do whatever you want”. I got surprised and shocked to hear that. I mean in India there is a saying “Atiti Devo Bava” meaning “Guest is like God”. Here, I am seeing a person who is the owner of the restuarant and when I went there as paying guest, he humiliated me with such an arroagance, I decided never to go this place in my entire life again. Finally, I end up paying for both uttapam and lunch buffet. I mean we go to restuarants to have some peace of mind, but here I am seeing a restuarant that gives you more stress than peace.