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Feedback gevenMy favourite pizzeria in Ascoli, the best Calzone you can eat together with that of Tatanka, certainly the place remained very traditional, the typical old inn, you do not expect much of the decor but recovers everything with the quality and goodness of the pizza. The owner is always very kind and very helpful. I really recommend it if you want to eat well without looking too much at the location! Try to believe!
Inadmissible the fact that young people must pay before they have consumed (a clear discrimination)
Local horror, it seems to be in an underground cave and pizza, if so you can call, inevitable!!!! To avoid.
Bad service and local, very long wait . the chips burned with old oil ... pizza also the burned one.
Pizza was practically wooden. He didn't cut himself with the knife. I had to tear it with my hands. The chips had a white look and an intense taste of fried oil and refractive. Fortunately prices are medium low but pizza was a great disappointment.
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