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Feedback gevenRefreshingly clean and organized. Still think that inner city fast food restaurants need to get their employee appearance cleaner and more uniformed. And absolutely front line customer service.
Online it shows this location opens at 6am! I arrived at 6:21 and the drive thru was blocked and the lights were off. Thought I would stop for breakfast before I head into work. And the one time I decide to do something different than Chic Fil A this is what happens ????. Back to Chic Fil A I go! They never fail .
Placed an order through the app for drive thru pick up, arrived at 9:08PM on a Friday 10/14/22. Drive thru lane was blocked off. Parked just as the lights shut off and the manager walked out and locked the door behind him. I asked if they were closing, and he said yes because he had been there since 5PM and it?s the second night in a row they?ve left him there by himself. He told me I could request a refund through the app, which I did. He was friendly, and I understand. Employees are sick of being taken advantage of. This place needs to get it together, or just stay closed.
Theeee most ghetto location you WILL experience!!! 31 mins waiting on the drive thru wenya pull up to pay your order is still not ready yet there will be 8-10ppl jus standing around...music playing loud and wit the ghetto attitude. Plz jus this location down!!! Beyond pathetic!!!
I was in the drive through for 20 minutes before i parked my car there and walked inside. Apparently only 4 employees working when they need 8 people as the tall older gentleman informed me. I work at a doctor 's office I only have 30 minutes lunch break. If it takes me longer than 30 minutes just to go through your drive-thru alone and you are that short-staffed maybe you should just close your drive through. And please explain why more focus is placed on your inside orders when you have a line wrapping around your building of cars blocking traffic. Don 't people use drive-thrus for quicker service? Shouldn 't that mean you focus more on your drive-thru speed? Just wondering I don 't own a fast food restaurant but that seems like common sense. Basic restaurant functions can 't be met then close the drive thru and save us all from wasting time