Nowak’s Morningside - Atlanta

We were recommended to check out this restaurant. We ordered the Brazino and an 8 oz filet, but unfortunately, both dishes were overloaded with salt. My wife barely touched her fish and eventually gave up on it. The server noticed that I had only taken a few bites of my steak and asked if everything was okay. She took it back to the kitchen, and when it was returned, I received a 'no salt' version that ended up being quite bland. I didn't want it completely salt-free; I just expected the regular seasoning that most steakhouses provide, especially considering I've had over 200 steaks. On the positive side, the atmosphere and service were excellent. I told my wife that we should give it another try because I really liked the place.

Absolutely fantastic! This was my first time dining at this charming neighborhood restaurant in Morningside, and it did not disappoint. The service was exceptional, and the food was delightful. I had dinner at the bar, where I received warm and attentive service from Hannah and Dakota. It was also a pleasure to meet the general manager, Lauren. I think I've found my new favorite steakhouse in Atlanta!

I dined here for the first time and had an excellent experience. The service was outstanding, and the food was delicious. The chicken Parmesan was beautifully prepared, and I can't wait to enjoy the leftovers since the portion was generous. I will definitely be coming back!

Nowak’s is one of the most underrated Atlanta restaurants! The food is always good and the staff is very attentive. Highly recommend!

$24 for a single pour of Basil Hayden. $22 for overcooked shrimp. And $109 for extremely over seasoned Ribeye and a Filet. One word to summarize, OVERPRICED