SEAR - Atlanta

I was expecting a MUCH better meal than what we received. The 8oz Filet was good but absolutely NOT a $48 steak whatsoever. I've had similar priced steaks at Ruth's Chris and the Capital Grill and in comparison, this Filet was more like Longhorn. In addition, everything was A La Cart and the Brussel Sprouts were not cooked correctly. They were much too hard. The wait staff was oblivious to what and what was not Gluten Free for the person dining with me. Once the meals were delivered we didn't see her again until we asked for the bill. EXTREMELY DISAPPOINTED

Food came out slow and cold, and did not match what the menu said. However, the waitress brought another dish instead, and the substitute was very tasty.

The dry aged striploin was cooked perfectly but lacked seasoning and flavor

Everything was good, but I was looking forward to some Oysters on the half shell and they informed me they had none. Very disappointing, even though they were on the menu.

Very good restaurant. The only complaint is that as a steakhouse, the grill guy/girl needs to be perfect when cooking to temperature. Our steak was delicious but overcooked. We ordered medium rare but got med/med well. Patrik our server was great and took care of us. Overall a great experience!