Reserveer nu
Feedback
Feedback gevenGorgeous. We have been here multiple times and it never disappoints. It's recommended to make a reservation, as the restaurant is always bustling. The staff is incredibly nice. The daily specials are consistently diverse and delicious. The restaurant is wheelchair accessible.
Very good service, quality and quantity of dishes to the top. The pure net cuts near the spoons, the shrimp croquettes are delicious and copyy, scampi garlic cream taken in very good entry. Excellent price ratio. I strongly recommend this restaurant.
This restaurant is excellent, with a classy atmosphere and refined service. The plates were impeccable and we will definitely come back again.
We dined at this restaurant on November 30, 2018 and were pleasantly surprised by the beautiful, warm, and welcoming atmosphere. The service was provided by young girls from the Virton hotel school under the supervision of the owner. The main dishes were presented to us with care and attention to detail. We enjoyed the game terrine and the homemade foie gras, followed by the beef medallions with a delicious Avenor sauce. The cooking was expertly done and we thank the wonderful team for a memorable dining experience. Warm regards, Georges and Michèle.
Excellent traditional restaurant only small reproach the duck magret was a little too cooked the other dishes blue pepper cords, veal kidneys Bordeaux sauce were very good and copious