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Feedback gevenWe come to lunch at 7.30pm and 8pm, we find ourselves facing the waiter and ask the question whether we could eat. answer: yes but only pizza. We understand that because of Ramadan no possibility of eating right away we go back. At the exit we cross the boss who kindly asks us if we're looking for something. We tell him to eat he proposes to go back to his place. We tell him that we were there but we didn't want pizza (undoubtedly heated). He insists, but we're leaving. we see he's going back to his restaurant and engrêlé the waiter. resultat we went to a Vietnamese and loved it. dry loss for felix 7 customers. the next day we went to the blue orange that made Mediterranean speciality and that was opened from 7:00 p.m. (treated good). so unable to note the quality of the meal at felix, I note the quality of the welcome by the server, even if the boss tried to catch up.
The kitchen is simple and good. We're being received as friends by the boss. The atmosphere is friendly. there are many executives and workers who have come to eat well, to discuss and especially to laugh. That's cool.
Arriving at the edges, the exterior appearance of the restaurant is sober. When you enter, you enter a pleasant place where you have space. we're not tight and the welcome matches the expectations of customers who want to be well received. The smiling and jovial boss knows how to make us feel comfortable. prices are very correct and the service is fast. There are even rooms that allow a certain intimacy for business meals. I have been there on several occasions with the same quality of service.To strongly advise, for a city as a chaplain who cruelly lacks this kind of establishment!
Coming in meals at 7.30pm and 8pm we find ourselves facing the waiter and ask the question whether we could eat. Answer: Yes, but only pizza. We understand that because of Ramadan there is no possibility of eating immediately we leave. At the outset we cross the boss who kindly asks us if we're looking for something. We tell him to eat he proposes to go back to his place. We tell him that we were there but that we didn't want pizza (undoubtedly heated). He insists, but we're leaving. We see that he goes back to his restaurant and engrêlé the waiter. Result we went to a Vietnamese and loved it. Dry loss for the Felix 7 customers. The next day we went to the 'blue orange that specializes Mediterranean and was open from 7pm (Very good). Unable to note the quality of the meal at Felix, I note the quality of the welcome by the server, even if the boss tried to catch up.
Arriving at the edges, the exterior appearance of the restaurant is sober. Incoming, you enter a pleasant place where you have space. We are not tight and the reception corresponds to the expectations of customers wishing to be well received. The smiling and jovial boss knows how to make us comfortable. The prices are very correct and the service is fast... There are even rooms that allow some privacy for business meals. I went there several times with the same quality of service. To advise strongly, for a city like Aubervilliers who cruelly miss this kind of establishment!
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