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Feedback gevenHeld by a super cook, the welcome is warm
Quite disappointed for my first visit. Spaghetti that stick with a poor little peacock and a chocolate cake instead of a melt. All at a higher price than the average in the region. In a positive point the welcome is friendly in a friendly place. To advise for a drink but not to eat.
Perfect restoration, in addition to traditional cuisine, there are also Venezuelan specialties perfectly realized, I highly recommend
Owner change since August 1st. Working menu at 13.50 every noon of the week cheese or dessert dish 1/4 wineRestauration à la carte Thursday Friday Saturday evening and Venezuelan specialties on reservation....
Change of owner, style, dish. Venezuela is at your door. Ambiance caliente, and good plate.