Rockefeller Oyster - Auckland

The customer service was fantastic! The Duck fat fries were amazing! We will definitely be returning. The seafood was expertly prepared and showcased great care in the process. I can't believe we hadn't discovered this gem sooner. My partner and I were thoroughly impressed!

This restaurant is fantastic! The food is top-notch and reasonably priced. The oysters were incredibly fresh and the flavors were enhanced by the vinegar and sea salt seasoning. We also tried the Rockefeller fries and they were delicious. My only critique is that they were served with ketchup, which seemed unnecessary with the mustard aioli available. Overall, I would give it a perfect 10/10 rating.

I went for an early dinner one night and the food was fantastic, as was the service. However, the location is not ideal. I highly recommend trying their chicken, it was cooked perfectly.

Are these chefs good or what! It's been an incredible dining experience with such gourmet dishes that won't disappoint you at slightest. Cool staff and their awesome services. I'm surprised not many feedbacks have come up with these guys. <br/ We had:<br/ a glass of Gustave Lorentz Pinot Gris, <br/ 2 raw oysters, <br/ Rockefeller fries(truffle oil aioli sauce and fried in duck fat!! , <br/ 3 sheets to the wind(scallops <br/ a small platter of Member of the Board( fish <br/ and a beef taretare (see photos <br/ <br/ Such a classic interior and upmarket atmosphere and food you won't want to miss especially if you're a seafoodie. Try them and you won't regret'em.<br/

What a surprise not seeing any other customers at lunch at Rockefeller on a Wednesday. We started with a dozen of Kilpatrick Rockefeller oysters very nice; could be better if the oysters were in season. We had tartare beef a couple of slurgers (one with crispy soft shell crab one with battered fish) again, very nice indeed. We shall return for its interesting dinner menu.(Food 4/5; Service 4/5; Ambience 3.5/5)