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Feedback gevenThis is always one of my favourite Shanghainese restaurants in Auckland. All my orders were good as usual just a bit disappointed by their Xiao lun bao today. It could steam a big longer to make it juicer. The soup block hadn’t fully melted yet. Pan fried pork bun was amazingly good though.
Found this nice and yummy restaurant when we strolling around balmoral Denny Setiawan, ordered fried rice and sweet and sour pork also taro bun.. foods are good except for the bun is quite plain
Authentic Shanghai cuisine served here service is okay, they take your order quickly and this is a place where you come for the food. The xiao long bao has great flavour however could do with more soup. The pan fried buns were very good, as with the salted egg fried prawns. Will definitely come back to try more dishes.
Pretty traditional southern chinese food. pearl Xiaolongbao were pretty delicious. Service was very friendly. Will definitely back to try other dishes.
One of the only food places open today. Was looking forward to dumplings, but they only do pork dumplings. Unfortunately, I don't eat pork or chicken, so 80% of the menu was a no go. I ordered the veg buns and I wasn't expecting much. Thankfully, they were delicious. My dining companion ordered pork soup dumplings and pork fried rice. He said the pork dumplings were average and the fried rice had very little pork or vegetables. I would go back and try their limited beef dishes or just have the veg buns again. Service was good and friendly.
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