Turn 'n Tender Steakhouse Bryanston

The staff were very friendly and welcoming. The food was great! I ordered a medium sirloin. I suggest that if you order rare/medium steak, tell them not to put it on the hot stone plate because it will keep cooking while the kitchen prepares the rest of your table’s food. So in the end, my medium steak became well done.

I wasn't always a fan, but this steak restaurant has really upped its game over the last few years (in my opinion). Good service, good vibe...had the fillet steak cut for two with two sides and two sauces for a very reasonable R415 and it was done to perfection! ...and I must admit, I'm a steak snob! Great wine selection to pair with your steak to top it off! Will definitely be back for some winter dinners!

My relationship with Turn n Tender began all the way back in 2012, at the branch in Parkhurst. I was hooked and have never looked back. The Bryanston branch of Turn n Tender continues with excellent service, good food at a decent price. My personal recommendation is the combo of chicken and ribs served with your preferred side of either chips or vegetables. The love affair with turn n tender continues.....

Great place, excellent food and service. If you’re in South Africa, you should definitely try this place to have some amazing meat experience. Ribeye or Sirloin are the recommended ones with fries on the side. Attendants are nice and enthusiastic! Really recommend.

Had a great meal. My fillet was amazing. Wine a little pricey. Otherwise an A+ experience