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Feedback gevenWe ate a very cold day here. they love the log house and wood burners. not so many smaller dishes, ideal if they like a big lunch. we had crepe and suppe, the suppe more of a broth, so we were slightly disappointed that. 5 euro per pay. one of the employees spoke well English and we were very welcome.
We have already eaten here, it is a great place, high up in the ski area between two POMA ponds, they have a beautiful balcony outside with a great view or they can sit inside, I had the baked camembert with kartoffels and salat, my husband...has the toulous sausages with chips and salat. eating was plentiful and tasty, the house wein was nice, monkey service!
Ok, so the atmosphere was nice, a bit loud and crowded outside, but as vegetarian there were only 2 options, and when I wanted only chips that were not allowed! So we had to buy three nets so that only two people had to eat them and eat chips for me. also eating took a very long time to get there and the other 2 people I told there that their burgers had no taste and were not impressed, as the cost was quite high! also let them have a lot of time on their hands, especially when they plan to use the bathroom, as it only 1 for each sex with a snake terrible long.
What a lovely stop for lunch, sit on the outside deck with a view of the mountains or sit inside near the wood burning stove where you can hang up your ski gear on pegs to dry. Lovely choice of starters, mains and deserts plus...a full bar menu. It's a little more expensive than Tetras but its waitress service. Main courses start at €12, well worth a visit, very friendly staff!
Friendly staff. Lunch menu good. Food very well presented and tasty. Beautiful setting at the terrace just at the bottom of the ski slope.