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Feedback gevenWhile traveling to Hyderabad via the Belgaum-Bagalkot-Raichur highway, we stumbled upon this amazing restaurant for lunch. It was already 3:30 pm in the evening, but when we asked, the owner graciously agreed to serve us. We enjoyed a delicious thali with chapati and bhaji, served with great affection by Mr. Mahesh Shetty, who not only runs the place but also serves as the chef. Impressed by the meal, we inquired about breakfast options and were told that breakfast is served from 7am to 10am, with a rush of customers. We decided to return for breakfast on our way back from Hyderabad and were warmly welcomed by Mr. Shetty after two days. We ordered a variety of items including smooth dosa, crispy dosa, idli wada, and coffee, with a complimentary local sweet dish. The restaurant is known for its unique chutneys, masalas, and flavors that attract customers from different states. The cost of dosa is only 20 rupees, making it a truly affordable and delicious dining experience.
Two days later, we were warmly welcomed back by Mr. Shetty. We ordered a breakfast feast consisting of smooth dosa, crispy dosa, idli wada, coffee, and a complimentary local sweet dish. The highlight of the restaurant is the variety of chutneys and masalas that Mr. Shetty creates, enhancing the flavors of each dish and leaving customers coming back for more. The cost of a dosa is only 20 rupees, making it a budget-friendly option that doesn't compromise on taste. It's no wonder people from all over the country visit this restaurant for breakfast.