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Feedback gevenI have been cooking for 4-47 years and have a good understanding of how food should taste. I ordered from Panni Kabob Grill for a cooking break, but the food was terrible. I paid for what I got, which was not worth it. The chicken kabobs were burnt, dry, and lacked seasoning. The hummus did not taste like hummus at all, and the grilled vegetables were boring and dry. I ordered extra garlic sauce, but it tasted like a cheap mix of oil and ranch dressing with no garlic flavor. How do you mess up something as simple as garlic sauce, made with olive oil, garlic, lemon, and salt? The food was horrible and I will never go back. Spend $9 more and go to Panni Kabob Grill, where the meat is moist, delicious, and the hummus tastes like hummus.
Horrible customer service, food tasted nasty and soaked in vinegar we complained about it and they would not give refund or fix order without a new order.
The rice was too salty and they gave me an extra order that I didn't want. I didn't enjoy the Shawarma either.
To start, the food at this restaurant is consistently overcooked. Additionally, the waitress who hurried to take our order when the restaurant was empty, ended up getting it wrong. The rice had an unusual minty flavor and the hummus was unappetizing.
Even going close to closing time, I still got the same great service, delicious food and a very clean place!