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Feedback gevenLokale nice clean staff nicely eat
Wonderful place, characteristic place, great food and plentiful (such as unsurpassed hunting and hunting! and last, but not least, exquisitely courteous and hospitable owner. tried also as b
Characteristic Ligurian place, friendly and friendly owner, clean room, simple food, good. highly recommended.
Cute as a place, very characteristic, with an infinity of stuff attached to the walls, room full 70s. Ligurian hinterland style. the owner is a show apart. the food is nice, nothing memorable but at least it is not the usual pizzeria that makes the spaghetto with the half escape. appetizers are super classic dried mushroom tomatoes in short very saclà few proteins. the first good, the roe stews and spectacular wild boar. 100€ in 4 with a bottle of wine and a couple of extra geneps. to try. Saturday at lunch we were only two tables, if you are looking for the quiet. beautiful surrounding village with a crazy 70s church that does not have a bat.
Old tavern. homemade pasta. authentic and good. served by the cook. I recommend it.