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Feedback gevenThe best restaurant of all time. the personal is amazing. the food was good tasty was not exaggerated. cocktails amazing
It is necessary to decorate. it had nothing to do with it since it was baked. the starters were nice, but the steak was as hard as a boot. we put it in our pocket and gave it to the dog when we came home. he enjoyed being fair. the two girls were great and the two German beers on the tap is a great idea. something with great potential for ballyclare, which looks like trying to be done on the cheap. it will find out that I'm afraid to invest or it won't survive.
Our group of threeu really enjoyed the food here. Service was excellent and questions we had about various dishes were answered knowledgeably. Very friendly staff and the restaurant was beautifully and tastefully decorated for Christmas.
Very limited menu. not a fish dish. deep fried chicken served both as an appetizer and as a main with the same salat garnish, but only another sauce, both of which were homemade. chips were boiled in dirty oil with black burned bits in the bottom of the plate. will not be rushed back, which is a real scandal, as it has a first-class location and the potential to be a beautiful little bistro that is exactly what ballyclare needs. waitress was efficient and friendly and decor is beautiful. it is given up by the basic food.
Nice dinner and staff were friendly. the busiest, but eating was good
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