La grange a pizza - Bandol

I have been at la grange for many years and in this time it has a series of transformations before it became the modern brasserie that it is today. a couple of years ago there was a very strange waiter whose service was dependent on his. well, but, fortunately, he now has to rest. the menu offers a good selection of meat, fish, pasta and pizza and there are also some Serbian specialties. behind the scenes mama governs the kitchen, while two brothers manage the front of the house. we have always enjoyed a cordial greeting and never had difficulty finding something interesting on the constantly changing menu. at midday there is a "platt du jour" and that is always very good. popular with local and tourist, the good quality home cooking makes a pleasant change from what is often served in other local facilities for prices that are much higher.

So our first night didn't know better. the service was particularly strange, the waiters seemed more interested in chatting with their friends or with each other. I have a mini-table for 2 and finally our commands. my inkfish was tasty, but hard and the fork. were the worst thing I've ever been through, thin sharp handles, cut something like that, you've cut into the hand at the other end! cannot even remember what my partner had so clear, not very memorable. after the payment they announced that the credit card machine was broken so quickly to the next 'slot' machine. all in all, no good choice.

Good eating and service soverall would go due to the price popular Backrbian specialties. large pizzas ge

Refuser 8 personnes un dimanche veille de férié à 13h45 parce que la cuisine est fermée.... Bravo! Je comprends mieux pourquoi toutes les autres terrasses étaient pleine et celle-ci vide...Il ne devrons pas s’étonner le jour où ils devront mettre la clef sous la porte...

Une bonne pizzeria sans plus avec beaucoup de table en été. Le service est normal et les plats normaux rien a dire de plus.